Crab Pasta Salad

Dill dressing:

1tbsp dijon mustard

3tbsp mayonaisse 

1/2tsp lemon zest

3tsp lemon juice

1tsp kosher salt

1/8tsp white pepper

1/8tsp dill

Cilantro dressing:

1tbsp dijon mustard

3tbsp mayonaisse

1/2tsp lemon zest

3tsp lemon juice

1tsp kosher salt

1/8tsp white pepper

1tsp cilantro

Salad:

1/2lb pasta

6oz can of crab meat(4.5oz dry weight)

1.  Make dressing by mixing all ingredients listed
2. Boil water and add 1 tbsp salt 
3. Prepare ice bath
4. Add pasta and boil till al dente
5. When done shock pasta in ice bath
6. Drain pasta and lightly dry
7. Toss dressing and pasta; Fold in crab meat then serve