Mixed Berry Blondie

Mixed Berry Blondie

Ingredients

12oz White Chocolate

4oz Dark Chocolate

2 Cups Sugar

1 1/2 Cups AP Flour

2 Sticks of Butter

5 eggs

1 tsp vanilla

1/2Cup Blackberries

1/2Cup Raspberries

1/2Cup Blueberries

1. Preheat oven to 350F and grease a 13x9in. pan
2. Melt the butter and white chocolate on low heat; mix until fully blended then let cool
3. In a large bowl mix eggs, sugar and vanilla till blended
4. Add White Chocolate mixture to Egg mixture then mix; Add flour and mix thoroughly
5. Spread the berries on the bottom of the greased pans and pour batter on top
6. Sprinkle Dark Chocolate Chips/Chunks on top of batter
7. Bake for 30-40 minutes; then let rest for 1 hour